Lavender Seeds

Name: Lavender Seeds
Brand: Hasty Roots
Price: 1.99 USD
Availability:  InStock

Lavender Seeds

50 Seeds

$1.99 USD

Shipping calculated at checkout.

Lavender has a gentle floral flavor, aroma and is a versatile herb used in cooking and aromatherapy. It adds a subtle floral note to dishes like desserts and teas, enhancing their flavor with a hint of sweetness. Lavender's taste is delicate and distinctive, providing dishes with a touch of elegance.

NON-GMO
Container Friendly
Floral Flavor

Expected delivery date:

29 Apr Usually ready in 2-3 days.

Growing Lavender Seeds

Germination Rate
14 to 30 days
Sun
Full Sun (6+ hours per day)
Plant Type
Plant Size
24 inches
Water Needs
Keep soil evenly moist
Seed Depth
1/4 inch light cover
Container Size
Small Pot (4–8 inch)
Expect To Harvest
Over 90 days
Zones
5-10
Plant Spacing
12 to 18 inches apart
Companion Plants
Oregano, tarragon, thyme, and rosemary
Common Problems
Powdery mildew, root rot, and overharvesting
Pest
White flies, spider mites, and leafhoppers
Culinary Uses
Lavender, is great in desserts, teas, or even savory dishes.
Growing Season
Spring and Summer
Start Planting Indoors
4 to 6 weeks before the last frost
Start Planting Outdoors
4 to 6 weeks after the last frost, but starting inside is highly recommended

Growing Instructions

Starting your seeds

You can start lavender seeds indoors using a heat mat to encourage germination. Once the seedlings sprout and grow a few sets of leaves, move them outdoors. Keep the soil moist but not overly wet, and provide 6–8 hours of sunlight daily. When direct sowing lavender seeds, plant them about 1/4 inch deep with a light cover of soil in well-drained soil. Space them 12–18 inches apart to allow for proper airflow and healthy growth.

Harvesting your seeds

to harvest lavender wait until the flowers are in full bloom, typically in the morning after the dew has dried but before the heat of the day. Use sharp scissors or pruning shears to cut the flower stems, leaving some foliage intact. Bundle the stems together and secure them with a rubber band. Hang the bundles upside down in a dry, dark, and well-ventilated area for several weeks until the lavender dries completely. =